Level Starter and GEP 6 Cooking Project

On September 16, 2022, Aii Chroy Chongva campus conducted a cooking project for GEP 06 students to learn how to work in group to make decision and take real action. Through this project, the students learned a lot about how to make decision and collaborate with each other to make sure every step is going smoothly. There are 22 students, so they are divided into two groups. Two different groups have different leaders to lead and have different techniques to cook. Even it’s the same food, but the flavor is differently unique. We are so proud of how active they worked together to reach this outcome. They were making Kimbap, French Fries, and Hot dog. Some even cooked the rice and fried the eggs from home to save time in the campus. They had so much fun to cook together by working as team. We hope to see them being more active in various projects in the future.